If you don’t want to do mashed potatoes you could serve this over rice or noodles as well! The recipe is so versatile so it can really go with anything. You could also use refrigerated mashed potatoes to make this a simple meal. It makes it so quick to put together dinner without even having to go to the store or boil potatoes. I add those to the microwave rotation and then add some milk and butter when dinners like this come around. Plus, whenever I have leftover mashed potatoes I freeze them. I always keep a few bags of frozen vegetables in my freezer so I can just pop them in the microwave and have a balanced dinner. 3 Ingredient Crock Pot Pork Chops plated with mashed potatoes Either way, this meal can be made to your family’s preferences on the sides. My husband is the exact opposite and keeps all of his food separated. I don’t know about you but I love to mix all my meat, veggies, and mashed potatoes into one bite. I like to serve it with peas but green beans or corn would work too. This rich and hearty meal goes great with mashed potatoes and a vegetable. I’m a big fan of pork chops and another great recipe I love to make is these Honey Garlic Pork Chops.
#Easy crock pot pork chops and potatoes plus
Plus this meal is great for a busy weeknight. The creamy gravy from the cream of mushroom soup adds the perfect balance to the french onion packet with the subtle mushroom flavor. This recipe is bursting with flavor thanks to the french onion packet and it’s so easy you just open it up and pour it in. Crock pot pork chops with cream of mushroom soup make a simple dinner with no chopping needed. I find myself forgetting all about pork chops and how scrumptious they are. Pork chops offer a healthy and delicious alternative to chicken. If you only have a few minutes and need to get dinner taken care of this recipe is for you!ĭisclaimer- Some links below are Amazon affiliate links, meaning at no extra cost to you, I will earn a commission if you click through and make a purchase. The best part is you only need 5 minutes and 3 ingredients to make this delicious meal. The whole family loves these pork chops covered in a flavorful gravy.
These pork chops are my go-to meal when pork chops are on sale at the grocery store. Sprinkle with parsley if desired.3 Ingredient Crock Pot Pork Chops are an easy gluten-free meal made with cream of mushroom soup and a packet of french onion dip. Serve with additional vegetables or home-cooked rolls, covering the chops and potatoes with the extra sauce from the Crock-Pot as gravy. Cook on LOW 6 – 8 hours or HIGH 3 – 4 hours.Ħ. Place pork chops in the bottom of the Crock Pot.ģ. Mix together the soups, dressing mix, and milk in a medium-sized bowl.Ģ. In just a few simple steps, you’ll have dinner prepped and cooking, perfect for the spring sports season!ġ. If, however, you just bought pork chops and want an easy Crock-Pot recipe for cooking them, this is it. It’s a great idea, and you can read all about it here. This recipe originally appeared in a post featuring freeze-ahead Crock-Pot meals, but up until now I have never planned far enough ahead to pull that off. What could be easier than creamy pork chops and potatoes in the Crock-Pot? I really appreciate it when she watches the kids, and I try to make things as easy as possible for her while we’re gone.
I first came across this recipe when I was planning meals for my kids and my mother-in-law while we went out of town for our anniversary. I’m super thrilled to share this new Crock-Pot recipe with you.
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